Free dual membership in the National Restaurant Association with access to their member resources; American Hotel and Lodging Association reduced rate
ServSafe® training classes and materials. ServSafe® certification meets the state requirements for a Certified Food Protection Manager. Includes handler and alcohol certification (required in Portland and Bangor)
Labor law advice—up to eight total hours for new members
Trusted insurance advice from our experienced members
Social media coverage, complimentary posts for new members!
Free searchable listing on HospitalityMaine.com with website link
Workers' compensation insurance coverage through group trust
Advocacy: Full-time government affairs officer working for you in Augusta and D.C. Access to one-on-one consultations regarding unique situations
Two complimentary tickets to the Maine Restaurant & Lodging Expo
Complimentary tickets to the National Restaurant Association Show in Chicago
Exclusive legal research. Got a question on how many hours a 17-year-old can work? How to calculate overtime on tipped employees? Give us a call and we can easily research your question quickly and effectively.
Need to talk to the right person at the State Fire Marshal’s Office? Liquor Licensing? Health Inspection Program? Call us – we can direct you to the contact appropriate for your issues
Free listing in the Maine Restaurant and Lodging Guide (100,000 printed annually) and searchable listings on HospitalityMaine.com (includes direct booking feature)
Fee subscription to HospitalityMaine's digital newsletters
